The classics of “Bistrot” cuisine
Situated at the heart of the bustling town of Brive, Bistrot Chambon has a typically modern bistrot feel.
Its convivial atmosphere and tasty food has been seducing the locals since 2011. The regional seasonal produce give out all their flavours in traditional dishes prepared with care under the watchful eye of chef Daniel Chambon.
At Bistrot Chambon you will love :
- The ambiance, both modern and authentic with a typical bistrot atmosphere ;
- The local produce, all fresh and seasonal ;
- The specialties: pan-fried veal liver, beef mille-feuille with pepper sauce…
- Discovering traditional dishes often forgotten.